Saving Rainbow Chard Seeds

Saving seeds can be as easy as beating a bag with a stick. Well, almost. I try to save seeds of one crop each summer. Since good seed-saving generally requires a large quantity of seeds, I don’t have room in my garden to do very many crops. For instance, you...

Garlic Harvest: A Bulbous Bounty of Spice

I knocked my head against a hanging braid of garlic the other day, and instead of the predictable response, I had to smile. That ceiling rack in the garage holds the spice of many meals. And the harvest is the result of nearly effortless planting. Garlic is harvested...
Cycling the Saanich Peninsula on Vancouver Island

Cycling the Saanich Peninsula on Vancouver Island

Do Lochside and Galloping Goose mean anything to you? If so, you’ve probably cycled the Saanich Peninsula on lower Vancouver Island. The trails get you around the Victoria area, up to Sidney and over to Sooke. This is one of our favorite short and easy cycle touring...

Celebrating the Black Spanish Radish

Today we are celebrating the radish. Not just any radish. Oh, sure, there are round globes of red white, and the elongated French breakfast variety with both red and white. Lately we’ve been seeing designer colors ranging from cream to yellow, pink to purple. There...